Join Our Team

If you are enthusiastic, energetic, enjoy interacting with people and providing superior customer service then apply with MarketPlace IGA today!

Now Hiring!

We have a wide variety of positions, full and part time within our stores each with a primary focus on Customer Service. To see our various jobs and positions choose "click here" at bottom of this page. There are plenty of great employment opportunities in all our stores. We are accepting applications at this time for full-time, part-time, management and non-management positions.

How to Apply

Drop by your neighbourhood MarketPlace IGA (see store locator tab) and ask to see the manager or you can e-mail (use the on-line application system click here), fax (604-444-6248) or mail your resume into us at P.O. Box 4000, Vancouver, BC V6B 3Z5. Be sure to indicate which store and position you are interested in.

Management Positions Department Manager Ensuring their department’s staff is focused on customer service, the department manager is also responsible for the overall appearance and financial success of the store level department, including ordering and merchandising, controlling inventories, scheduling personnel, supervising staff performance and achieving financial targets. Customer Service/Front End Manager Supervises all cashiers and front end operations with an emphasis on a hassle free, friendly customer service experience at the fron end of the store. Serves as point of contact for all customer questions, requests and returns. Handles special customer services, complaints and payment problems, and assists customers with special needs. Can also supervise and direct the activities of the front end customer service staff. Assistant Store Manager Shares responsibility with the store manager for store performance, focusing on the staff’s customer service in the store’s operations and appearance, merchandising and promotions, and supervision and direction of staff. In some stores you may be responsible for the interviewing and hiring of staff.

Department Positions Front End Cashiers Front End Cashiers Front End team members are the store’s first-line customer service professionals, responsible for fast, accurate checkout, pleasant customer relations and efficient checkstand operations. Produce/Floral Produce and floral artistry assists these customer driven specialists in making colorful arrangements of fresh fruits, vegetables and flowers and in responding to customer queries with their expert knowledge of uses and varieties. Meat/Seafood Experienced customer service experts ensure that all meat and seafood items are in stock, fresh and healthful, safely prepared, properly wrapped and priced, and attractively displayed. They are skilled professionals with in-depth knowledge of their products and preparation methods. Grocery Focusing on customer service skills grocery team members are the store’s replenishment experts, ensuring that customers are able to find the items they need in stock, correctly located, accurately priced and properly rotated. Bistro / Coffee Bar Just like many of the popular coffeehouses, serving customers a great drink and snack by creating an array of coffees, lattes, and other beverages and snacks. Deli These customer service specialists prepare a wide variety of deli meats, cheeses, party trays, salads, sandwiches, and hot and cold entrees. Bakery Skilled customer service staff are responsible for creating the tempting array of pies, cakes, cookies, breakfast items and specialty desserts displayed in a retail bakery.